One of the standout features of a glass baking dish is its ability to offer healthier cooking options. Unlike some metal pans that may react with acidic ingredients, glass is non-reactive and doesn't leach harmful chemicals into your food. This makes it an excellent choice for baking recipes that use tomatoes, citrus, or vinegar-based sauces. Additionally, glass evenly distributes heat, ensuring that your meals cook uniformly, resulting in delicious, perfectly baked dishes that you can feel good about serving to your family.